Sample Gourmet Dinner Party

Sample Gourmet Dinner Party

Cocktail Hour

Butler Passed Hors d’Oeuvres

Baby Lamb Chops

Thai Beef Stick with Sweet Chili

Spanakopita Cups

Stuffed Mushroom Caps

Tomato Soup Shooter with Fresh Basil

Maryland Crabcakes
Chipotle Aioli

Chicken Empanadas

Tater Tot Skewers with Bravas Sauce

Stationary Hors d’Oeuvres Displays

Seafood Bar
Iced Shrimp, King Crab Legs,
Clams & Oysters
Mignonette & Lemon Wedge

Mediterranean Mezze
Home-made Hummus, Tzatziki & Muhammara,
Feta & Bocconcini
Cherry Tomatoes, Sliced Cucumber & Dolmas
Dates, Figs & Pistachios
Toasted Pita Chips

Dinner Stations

Salads

Church Street Salad
Organic Greens, Aged Goat Cheese,
Dried Cherries, Sunflower Seeds
Sherry Vinaigrette

Strawberry Field Green Salad
Walnuts, Goat Cheese &
Champagne Vinaigrette

Portobello Spinach Salad
Baby Spinach, Portobello Mushroom,
Caramelized Onions & Gorgonzola Cheese

Rolls & Butter

Carving Station

North Atlantic Salmon
With Grainy Mustard Sauce

Tenderloin of Beef
Cabernet Mushroom Sauce

Vegam Mushroom & White Bean Ragout
Marsala Sauce

Rosemary Roasted Potatoes

Jasmine Rice with Peas

Sauteed Seasonal Vegetables

Pasta Table

Pumpkin Ravioli
Brandy Cream Sauce

Penne Marinara with Fresh Basil

Rotini Calabria
With Sundried Tomatoes, Spinach & Artichoke Hearts
Tossed in Herb Olive Oil

Served with Grated Parmesan

Dessert

Sweets Grazing Board
Assorted Cookies & Mini Home-made Brownies,
Fresh Strawberries & Pineapple
Chocolate Dipped Pretzels & Candies

Coffee Tea & Decaf

Enhancements

Fajita Station
Sliced Steak & Chicken
Red Peppers & Onions
Tortillas, Shredded Cheddar,
Salsa, Guacamole & Sour Cream,
Jalapenos, Onions, Sliced Olives,
Yellow Rice & Beans

Sushi & Sashimi
Assorted Sushi & Sashimi
Wasabi, Soy & Pickled Ginger

Crostini Bar
Bruschetta, Kalamata Olive Tapenade,
Eggplant & Garlic Spread, Caramelized Onions,
Crumbled Gorgonzola & Crostini

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